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Balocco Amaretti
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Classic Italian amaretti biscuits with a crisp texture and a delicate bittersweet almond flavor. Crafted according to traditional recipes using apricot kernels and egg whites, these light and airy treats offer a sophisticated crunch. They are the perfect companion for a morning espresso or afternoon tea, and their unique flavor makes them an essential ingredient for authentic Italian desserts. Crumble them over creamy gelato, use them to add texture to a rich tiramisu, or bake them into stuffed peaches for a gourmet touch. A versatile pantry staple that brings a taste of Italian pastry tradition to your home.

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