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High-quality durum wheat semolina with a golden hue and granular texture. This versatile pantry staple is essential for creating authentic homemade pasta, couscous, and traditional Middle Eastern desserts like basbousa or harissa. Its high protein and gluten content provide the perfect structure for artisanal breads and pizza doughs, offering a satisfying bite and rich flavor. Whether you are thickening soups or crafting delicate puddings, this semolina delivers consistent results for both sweet and savory recipes. A must-have for Mediterranean-inspired kitchens and home bakers alike. Great for family gatherings and weeknight cooking.
$5.03