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A world-renowned Sicilian extra virgin olive oil crafted from 100% Castelvetrano olives, also known as Nocellara del Belice. This award-winning oil is cold-pressed within four hours of harvest in the Belice Valley of Sicily to ensure peak freshness and a vibrant, greenish hue. It features a rich, buttery texture with a light, peppery finish and notes of artichoke and tomato leaf. Perfect for finishing salads, drizzling over grilled vegetables, or as a premium dip for crusty bread. A versatile pantry staple that brings authentic Italian flavor to your weeknight dinners, family gatherings, and Mediterranean-inspired meals.
$21.59