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Misko Semolina Flour Fine is a premium Greek staple produced from high-quality durum wheat. This fine-textured semolina is the secret behind authentic Mediterranean desserts, including the custard-filled Galaktoboureko, syrupy Revani, and delicate Halva. Beyond sweets, its high protein content and golden hue make it an excellent choice for dusting pizza stones, thickening soups, or crafting homemade pasta with a perfect 'al dente' bite. Free from additives and preservatives, it brings the traditional taste of Greece to your kitchen. A versatile baking essential for every weeknight dinner or festive celebration.
$3.23