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Phoenicia Kibbeh Spices is an aromatic, traditional Levantine blend specifically crafted to bring authentic flavor to Middle Eastern kibbeh dishes. Also known as Kamouneh, this complex mixture combines warm spices like cinnamon and allspice with fragrant herbs such as marjoram, mint, and dried rose petals. It is essential for seasoning both the bulgur-meat shell and the savory filling of fried or baked kibbeh. Beyond kibbeh, it can be used to flavor meat stews or mixed with olive oil and bulgur for a simple, flavorful side dish. A pantry staple for creating restaurant-quality Lebanese cuisine at home, especially during Ramadan and family gatherings.
$5.63